Description
Justine’s Keto Afghan Crunch Cookie – 40g
Justine’s Keto Afghan Crunch Cookie – 40g
Justine’s Keto Afghan Crunch Cookies are perfect for those wanting to lead a healthier lifestyle by cutting out sugar in their diets, and are following a keto diet.
Each cookie has just 1.9g of carbs & is free from wheat, gluten, dairy & eggs. Ideal for those following a low-carb, keto & vegan dairy-free lifestyle. They are super crunchy, all natural with only natural flavours used & have no added sugar along with a moreish chocolatey coconut taste & provide a healthy 28% DI of Fibre too.
Naturally sweetened with erythritol & made with the finest of ground almond meal, making them your perfect go-to keto snack, minus the guilt. You will love these as much as we do. Great to have with a cuppa, popping into lunch boxes & handbags when that snack attack hits.
● Ultra Low-Carb
● Keto Friendly
● Made With Pure Almond Meal & No Wheat Flour Used
● No Added Sugar
● Made In New Zealand
Macros
● Protein: 3.4 g
● Fat: 12.6 g
● Carbohydrate: 1.9 g
● Sugars 1.0 g
● Fibre 28% DI
INGREDIENTS: Sweetener (Erythritol), Almonds, Bulking Agent (Polydextrose), Vegetable Oil Spread (Palm Oil & Palm Kernel Oil, Water, Salt, Emulsifiers (471, Soy Lecithin 322, 435), Natural Flavour, Antioxidant (307b), Natural Colour(160a)), No Added Sugar Dark Compound Choc-type Chips (7%) (Sweetener (Erythritol), Vegetable Fat (Palm Kernel Oil (Contains Emulsifier (Sorbitan Tristearate))), Cocoa Solids, Soy Protein Isolate, Emulsifier (Soy Lecithin), Natural Vanilla Flavour)), Desiccated Coconut, Coconut Flour, Cocoa, Natural Vanilla Flavour, Emulsifier (Soy Lecithin), Baking Powder (Contains Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate)), Sea Salt.
Contains Soy, Almonds, Coconut.
Excess Consumption May Have A Laxative Effect.
Storage: Store In a Cool Dry Place Out of Direct Sunlight.
Made In New Zealand From Imported And Local Ingredients
